-
Equator Coffee Roasters
Our Blog
Look here for Equator news, stories from the farmers we love working with, tips and tricks from our baristas, and everything you need to know about the world of fair trade, organic coffee. This is a coffee lovers blog.
-
coffee blog
Learn about Equator Coffee,
from crop to cup.
-
Equator Releases its First Premium Gesha Coffee
Equator Coffee Roasters releases its first premium Gesha coffee - a microlot grown by Homer Alarcón Gayoso in Jaén, Peru. Gesha, a varietal (as in,... -
Seasonal Coffee Artist Series: Spring with Bailey Cherry
Bailey has been a part of the Equator family since moving from Saskatchewan to Ontario in 2017. She has recently started in a management position a... -
Sustainably Delicious - Celebrating B Corp Month with a Honey Latte
In celebration of B Corp month, we have teamed up with our friends at African Bronze Honey, a fellow Certified B Corporation, committed to doing business for the good of people and the planet. -
Oily Coffee Beans - What’s the Deal?
This blog post was updated on March 17, 2021 Coffee beans. Rich, aromatic, chocolatey brown coffee beans. If you open up your coffee canister right... -
What is Honey Processed Coffee and Why is it so Delicious?
Our Peru Huabal microlot is made up of a special selection of honey-processed coffee that comes from a group of 12 dedicated, talented farmers with... -
Freshly Ground Coffee - A Game Changer
*This blog was originally posted in January 2016 and has since been updated. The number one way to improve your morning coffee routine is to grind ... -
Seasonal Coffee Artist Series: Winter with Sarah Jaynes
We recently had the opportunity to sit down with Sarah Jaynes, an artist, mother, wife, and teacher based here in Almonte, Ontario. -
From the Single Origin Series: Sumatra Silk of the Gayo Mountains
Rising abruptly from the coastal plains of Sumatra’s northern-most province, the mountains of Aceh Tengah (Central Aceh) are the historical home to the Gayonese people. The ideal growing conditions of this region have supported the long history and unique quality reputation of “Gayo Mountain” coffee. -
Artist Series: Fall with Anya Johnson Poon
The latest coffee release from Equator Coffee Roasters is the Fall Seasonal, formerly known as Harvest Roast. The artwork adorning the bag is broug... -
From the Single Origin Series: Honduras Gerardo Penalba
Gerardo Peñalba grew up in coffee. Since he was a small child he would watch his father work the farm and from an early age it became a labour of love for Gerardo. When he came of age and married his wife Fátima Maradiaga, they together undertook the start of a family enterprise, improving their family livelihood and as he became a third generation coffee farmer.


Seasonal Coffee Artist Series
The Seasonal Coffee Artist Series invites local talent to
featured on bags of Equator Coffee.
- Page 1 of 3
- Next page
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device